I will be running The Cardiff Half Marathon this October to raise money for Compassion in World Farming. Please read my first blog post here.
Well let me explain….. I’ve taken a step back to reflect on what direction I really want to take the business so gone back into a professional kitchen for some relief!
EthicalChef will be trading at Glastonbury 2013 serving up a variety of delicious vegetarian and vegan food.
Are you between the ages of 11 – 21 and want to start you own business then read on…
Interested in joining the Caffi Mesen movement? We’re out to raise awareness of the amount of food we waste by setting up regular evenings run by volunteers in free kitchen space to serve you up some delicious dishes using food that would have otherwise ended up in a landfill site.