My name is Deri Reed, I’m a chef & owner at The Warren in Carmarthen town who’s passionate about food, health and the environment and I’m on a mission to try and reconnect people with the benefits that cooking using local, seasonal & organic ingredients brings.
I use this website to share recipes & stories.
I hope you enjoy.
This fantastic recipe will have the taste buds tantalising in an instant!
The Warren has been awarded “Best Local Restaurant in Wales” from The Good Food Guide.
The Warren picks up GOLD in “Most Exciting New Business” & Silver in “Eating Out” from the Carmarthenshire Tourism Association.
It has a name, it has a location and it has life. The Warren is really kicking off to a great start, similar to the rapid growth of all our lovely vegetables. Our main issue now is running out of space to grow more!