We source ingredients from local farms in the belief that using local produce where possible is vitally important to the growth and longevity of local businesses…
Want to book the Ethical Chef for your Event? Fill in the form below to make your reservation. We aim to respond to all requests within 24 hours…
A simple but easy twist on the traditional Banana Bread recipe which is absolutely delicious, a great one to try on dairy free sceptics!
“The Street Food revolution is generating a new type of chef” – Deri Reed talks Street Food with Sue from Thrive Publishing.
Barefoot Running The London Marathon – Raising money for Concern – Fighting the war against World Hunger!
There’s a community of like minded people from all walks of life at Farmers Markets and they’re all interested in the same thing – good food!
