Recipes tagged: soup
Sunchoke Soup
Sunchoke Soup – The EthicalChef – e Sunchoke, more commonly known as the Jerusalem Artichoke but after my time in Cafe Paradiso I’ve come to understand its new name. It makes sense as these little golden nuggets grow off the root of the Sunflower. I was first introduced to this soup in Ireland in which it was served with a drizzle of Truffle Oil, Sheeps Cheese Balls and some chives. It really does have a spectacular taste and the truffle oil is just a superb addition to the dish.
Kale and Potato Soup
Its easy enough to bung a load of vegetables together and make a soup with them but this is really not a way to describe this soup. The Kale is a great asset in bringing out a remarkable flavour of the soup. I’m keeping it simple so you can appreciate its true taste.
Carrot and Sunchoke Soup
Sunchokes hold quite a special and unique taste unlike any other vegetable I have ever tasted. It brings me back to the first time I ever tried them in Ireland and was blown away by their flavour.
This recipe is an adaptation from Pencoed Growers on the outskirts of Cardiff.
