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    • Recipes

    Welcome to my recipes page. Here you will find all the recipes from the Monthly Menu that I am using on Riverside Market at the moment.

    The idea behind this page is to encourage anyone who comes to the stall to copy the recipes I am making. There’s no secret: it’s simple, straightforward cooking and an honest, fair and sustainable way of thinking about food.

    Latest Recipes

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    Vegan Courgette Cake

    Vegan Courgette Cake – A great recipe vegan cake recipe, substituting the eggs and butter for Banana and margarine. You really can’t tell the difference.

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    Butterbean Dip

    Butterbean Dip Recipe | A delicious recipe given to you by Deri Reed, AKA The Ethical Chef, A specialist in Vegetarian & Vegan Cuisine

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    Courgette Fritters

    Courgette Fritters – Fantastically simple and tasty recipe from The Ethical Chef – Perfect on a bed of Cracked Wheat and a dollop of Mint Yoghurt.

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    Potato Rosti

    Potato Rosti | The Ethical Chef | Vegetarian Recipes

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    Mushroom Burger

    Portobello Mushroom Burger | The Ethical Chef – Another great recipe from the Vegetarian Chef