Featuring local, organic, and ethically produced food and a selection of family-friendly workshops, our Festive Food Fair is the perfect opportunity to stock up on hamper-fillers, find some inspiration for Christmas treats and get hands on with some food sustainability issues.
Contributors include Mark’s Bread; Cardiff Herb Co; The Parsnipship; Tortoise Bakery; Riverford Organic Veg; Hipo Hyfryd; I Want To Bake Free; Hungry Planet; Gwynt Y Ddraig Cider; Gwatkin Cider; Farmhouse Pantry; Llanfaes Dairy Ice Cream; Welsh Brew Tea; Riverside Market Garden; The Nut Hut and finally but by no means least, Chapter’s Christmas treats.
Activities include: a hedgerow hamper basket making workshop, gingerbread men decorating workshop, pottery workshop, fruit and veg sculpture, mosaic workshop, rocket-jet stove workshop, smoothie pedal cafe and much more.
We will also be hosting the next Siop y Bobl – Cardiff’s Sustainable Grocery Store Big meeting. https://www.facebook.com/siopybobl It’s a chance to meet the team and get involved in this exciting new project. The meeting will include a Low Carbon Christmas Cook off – an interactive and educational live cooking event! More info here…https://www.facebook.com/events/310222245662117/
And the icing on the Christmas cake will be jazz singer Brigida Melly who will be performing some carols under our Christmas tree.
Keep an eye on www.chapter.org and www.facebook.com/GreenCityEvents for further details.
Green Festive Food Fair
Sat 10 Dec • Sad 10 Rhag
11am – 6pm Food stalls (Main Foyer)
11am – 4.30pm Workshops (First Space)
3pm – 5pm Siop y Bobl Meeting and Xmas Cook up (Meeting Room 2)
4pm-4.15pm & 4.45pm-5pm Christmas carols with Brigida Melly (under the Christmas tree)
5pm – 6pm Rocket jet-stove workshop (Frontage)