A 5 Course Vegetarian Banquet using Local, Seasonal and Organic vegetables from Blaencamel Organic Farm in Lampeter. All our Milk, Cream and Butter will be from Calon Wen and our Cheese from Blasus Deli on King Street.

Menu

Carrot and Jerusalem Artichoke Soup with a Truffle infused Arancini

Home made Crown Prince Squash Gnocchi in a Lemon Chilli Butter

Smoked Cheese, Leek, and Puy Lentil Polenta Pancakes, Roast Charlotte Potato Cake and Kale with a Porcini Mushroom Jus

Pecan Pie with Calon Wen Maple Whipped Cream

FairTrade, Organic Green and Blacks Chocolate and Beetroot Brownies

Food is served from 6pm.

Please book by ringing Diablos on 01267232755.

Look forward to seeing everyone

EthicalChef