A write up by Rachel from We Love Bites. A blog all about vegetarian cooking and food.
So, it’s been a long time coming but it’s true, EthicalChef is coming back to Riverside Market on 4th March 2012, bigger, stronger and this time for good.
An absolute must watch for all those foodies out there unsure of how amazing vegetarian food can be.
We are hosting a huge 5 course banquet in Diablos Carmarthen on 26th February using Local, Organic and Seasonal ingredients. Read more
So the return of the SupperClub was a great success, we were fully booked almost immediately and the venue had a really nice buzz about it. Thanks to all who attended, I hope you enjoyed and tell all your friends and family to sign up to the Mailing List to find out when the next event is.