We are hosting a huge 5 course banquet in Diablos Carmarthen on 26th February using Local, Organic and Seasonal ingredients. Read more
So the return of the SupperClub was a great success, we were fully booked almost immediately and the venue had a really nice buzz about it. Thanks to all who attended, I hope you enjoyed and tell all your friends and family to sign up to the Mailing List to find out when the next event is.
Featuring local, organic, and ethically produced food and a selection of family-friendly workshops, our Festive Food Fair is the perfect opportunity to stock up on hamper-fillers, find some inspiration for Christmas treats and get hands on with some food sustainability issues.
Come read about the new Veggie Blogger that is starting to make some new waves on the vegetarian scene in Cardiff.
Buzz chats to Deri Reed about his favourite places to dine in South Wales and cooking with only the finest Welsh produce